Product Range

• Produced by GrapSud, a company processing grapes, olives and wines into ingredients for over 50 years.
• Sustainable production of upcycled ingredients: All
  by-products are processed and used in various areas (circular economy).
  Process water is treated in wastewater treatment plants and then used
  for vine irrigation. Local sourcing with short transport routes with a
  low CO2-footprint. Full transparency of each production step from
  harvest to finished extract.
• exGrape™ SEED extracts produced from French & European grape seeds AND extracted in France.
• exGrape™ TOTAL extracts produced from red grape pomace (skin & seed) from South French wineries.
• exGrape™ ANTHOCYANINS extracts produced from red grape skin from South French wineries.
• Improved analysis by using the Dimer Procyanidin B2 as standard for the quantification of oligomer procyanidins.
• exGrape™ SEED OPCFR available as agglomerated powder (G)
  characterised by improved product handling (free flowing, reduced dust
  in production) and increased solubility.
• Grapes coming from a defined wine growing region guarantee consistent product quality and exclusivity:
  • exGrape™ OPCCP from Champagne region (North of France).
  • On contract basis we can offer our premium grape seed extracts exclusively from Loire, Alsace or Occitanie.
  • exGrape™ OPCFRW is only water extracted without any use of ethanol in the entire production process.

More Information about exGrape™ Grape extracts

• Produced by GrapSud, a company processing grapes, olives and wines into ingredients for over 50 years.
• Sustainable production
  of upcycled ingredients: Immediately after the harvest the olives are
  pressed in traditional oil mills. Olive water, separated from the oil,
  is rich in polyphenols which are purified to the final extract. Full
  transparency of each production step from harvest to finished extract.
• Olivex™ extracted from the edible fruit pulp of French olives standardised on tyrosol and hydroxytyrosol.
• OleoGrape™ SEED a patented extract from olives and grape seeds standardised on OPC and hydroxytyrosol, without carrier.

More Information about Olivex™ & OleoGrape™ Grape and olive extracts

• VinoFit+™ is a Breko brand representing our wine history which reaches back to 1831.
• Alcohol-free powder formulation containing all wine polyphenols in high concentration: Stilbens (resveratrol), phenolic acids and flavonoids.
• VinoFit+™ is a blend of red wine extract, red wine marc extract and resveratrol.

More Information about VinoFit+™ Red wine polyphenols & Resveratrol

• Produced by Evolva Switzerland using an innovative yeast fermentation process.
• Veri-te™ resveratrol is pure and highly concentrated with > 98 % trans-resveratrol, free of contaminants (e.g. pesticides, emodin & PAHs), consistent from batch to batch and versatile, due to off-white colour, odourless and neutral taste.

More Information about Veri-te™ Resveratrol​

• AstaFit® is a 100% natural astaxanthin ingredient produced by BDI Biolife Science GmbH in Austria.
• AstaFit® CWD is made by encapsulating oleoresin from astaxanthin-rich microalga Haematococcus pluvialis with modified starch. The water-soluble micro-beadlets can be applied in hard capsules, shots, instant and energy drinks.
• The NovaSOL® technology speeds up the absorption of astaxanthin proven by a human study.

Health Benefits

Product

AstaFit is a trademark of BDI Biolife Science GmbH.
NovaSOL is a trademark of AquaNova AG.

• PhytoPumpkin™ is a water-ethanolic extract from organic pumpkin seeds.
• Only seeds of the medicinal pumpkin variety Cucurbita pepo are used, which are grown in Styria (Austria). The Styrian seeds are rich in phytosterols, lignans, adenosine and arginine.

Health Benefits

Product

• Fibersol®-2 is a digestion-resistant maize starch, easily soluble and completely transparent in solution.
• Fibersol®-2 is hardly perceptible from a sensory point of view. 10 – 30 g Fibersol®-2 can be used in 500 ml beverage,
  thereby also masking sweeteners (stevia) as well as polyphenols.
• Fibersol®-2 is demonstrably well-tolerated in amounts that are significantly higher than those of other dietary
  fibres, e.g. 4.5 times higher than those of inulin (certified by Monash University, Australia).
• Over 100 scientific studies have been conducted and published with Fibersol®-2.

Health Benefits

Product

Fibersol-2 is a trademark of ADM/ Matsutani Singapore Pte., Ltd.

• Resveratrox™, Viniferol™ and Vitisin™ are standardised stilbene (resveratrol) extracts. Resveratrox™ and Viniferol™ are extracted from the shoots of the grapevine, whereas Vitisin™ is extracted from the root. The origin of these grapevines is France, where they are grown, processed and extracted.
• The monomeric and oligomeric resveratrols (stilbenes) are considered exquisite and natural active ingredients in cosmetics due to their strong antioxidant properties. The contained epsilon-viniferin, a resveratrol dimer, has a higher oxidative potential than trans-resveratrol.

Benefits

Products

Resveratrox, Viniferol and Vitisin are trademarks of Actichem.

• The selected grasses come from organic farming and are grown and produced exclusively in the EU.
• Blends tailored to customer needs can also be produced in combination with other Breko ingredients.
• Grass powders offer a complex composition of proteins, carbohydrates, fibre, vitamins, minerals and secondary plant substances and can thus contribute to a healthy diet.

Organic code number: DE-ÖKO-003

• These organic protein powders are produced exclusively from European raw materials from organic farming.
• The oils are removed and the remaining raw material carefully milled without additional thermal treatment.
• These protein powders can be used as health ingredient for functional foods, such as cereal bars, smoothies, baked
  goods, snacks or as an individual packaged raw material.
• Blends tailored to customer needs can also be produced in combination with other Breko ingredients.

Organic code number: DE-ÖKO-003